Chilli Whole

Chillies, also known as hot peppers, have a rich history tracing back to the Americas. They are now cultivated and consumed worldwide, with various regions known for their unique varieties. Spice Nest is top suppliers of Whole Chilli in India.

Chilli Whole Specifications:

Specification	Details
Botanical Name	Capsicum annuum
Family	Solanaceae
Processing	Sun-Dried and Machine Cleaned
Form	Whole Pods
Purity	99.5%, 99%, or 98%
Moisture Content	Maximum 12%
Origin	Premium Farms Across India
Harvest Season	Available Year-Round
Color	Vibrant Red to Deep Maroon
Flavor & Aroma	Spicy, Pungent with a Smoky Note
Packaging	Options: 100g, 500g, 1kg, 10kg, 25kg, 50kg
Shelf Life	24 Months from Production

SpiceNest offers high-quality whole chillies carefully sourced from reputable suppliers. Our chillies guarantee authentic taste and heat to bring a fiery touch to your culinary creations.

Uses:

• Enhances the flavor and heat of curries, stews, and marinades.
• Used in pickles and spice blends for added spice.

Health Benefits:

• Rich in capsaicin, which supports metabolism and fat loss.
• Boosts immunity with its high vitamin content.
• Improves blood circulation and heart health.
• Acts as a natural pain reliever.

Spice Nest: Wholesale Whole Chillies – Diverse Options for Every Need

Importers & Grocery Stores, elevate your spice offerings! Spice Nest provides a comprehensive selection of premium whole chillies, catering to diverse preferences and culinary applications.

Choose from:

• Stem or Stemless: Select the ideal format for your needs, whether whole chillies with stems for visual appeal or stemless for easier preparation.
• IPM & Conventional: We offer both Integrated Pest Management (IPM) and conventional options, ensuring you can choose the chillies that align with your sourcing preferences.

Spice Nest Whole Chillies: Explore a Range of Heat Levels

Importers & Grocery Stores, discover the perfect chilli for your culinary creations!

Spice Nest offers a diverse selection of whole chillies, catering to every heat preference:

• Mild Heat (12,000 – 20,000 SHU): Ideal for adding subtle warmth and depth of flavor. (e.g., Byadgi)
• Medium Heat (25,000 – 35,000 SHU): A versatile option, balancing heat with rich chilli taste. (e.g., 334, Teja)
• Medium-High Heat (40,000 – 50,000 SHU): Perfect for those who enjoy a kick, adding a pronounced heat level. (e.g., 273)
• High Heat (65,000 – 75,000 SHU): For the adventurous palate, delivering an intense and fiery experience. (e.g., DD)

Pack Size –

100g, 200g, 500g, 1kg, 5kg, 10kg, 25kg

Harvest calendar –

Plan your chilli imports and stock from India! Peak harvest for fresh, fiery flavor is Jan-Mar & Oct-Dec.