Spice Nest
Dehydrated Garlic
Dehydrated Garlic
Dehydrated Garlic is perfect for use in a variety of dishes, including soups, stews, sauces, and marinades. It can also be used as a seasoning for vegetables, meats, and seafood.
Garlic is harvested directly from cultivation plants and processed in well-equipped dehydration units. In Whole Dehydration Process, Fresh garlic passes through many steps and testing and sorting and then storing at a particular temperature. This will ensure that the material properties and the shelf life remain the same.
Dehydrated Garlic – Specification
Parameter | Details |
---|---|
Product Name | Dehydrated Garlic |
Product Form | Flakes, Granules, Minced, Powder (as applicable) |
Appearance / Color | Light cream to slightly yellowish |
Flavor & Aroma | Characteristic of fresh garlic, free from off-flavors |
Odor | Strong, pungent garlic odor |
Storage Conditions | Store in a cool, dry place away from direct sunlight. Ideal storage temperature: Below 25°C |
Shelf Life | 12–24 months (depending on packaging and storage conditions) |
Packaging | • Multi-ply paper bags • Poly-lined cartons • Fiber drums • 10/20/25 kg net weight (as specified) |
Certifications | • FSSAI / FDA (if required) • HACCP / BRC / ISO (as applicable) |
Allergen Statement | No allergens added. Processed in a facility that may handle other products (if applicable). |
Intended Use | Ideal for seasoning blends, soups, sauces, convenience foods, and other culinary applications. |
Uses:
- Seasoning: Perfect for seasoning meats, pasta, soups, and stir-fries, providing a garlicky punch without fresh garlic.
- Spice Blends: Combine with other dehydrated herbs and spices to create homemade seasoning mixes.
- Marinades: Add to oil or vinegar for a quick garlic-infused marinade for meats and vegetables.
- Quick Sauces: Rehydrate and use in sauces, gravies, or dressings for an easy garlic flavor.
Benefits:
- Longer Shelf Life: Dehydrated garlic lasts much longer than fresh garlic, reducing waste.
- Convenience: No peeling or chopping required, making cooking quicker and easier.
- Health Benefits: Offers the same heart-healthy, anti-inflammatory benefits as fresh garlic.
- Intense Flavor: Packed with concentrated garlic flavor, perfect for boosting dishes without overpowering them