Lemon Grass

Lemongrass is a perennial herb that is native to tropical regions of Asia and Africa. It has a strong lemony aroma and flavour and is widely used in Southeast Asian cuisine.

Lemon grass is an essential ingredient in Thai, Vietnamese, and Indonesian cuisines. It is used in soups, curries, and stir-fries to add a citrusy flavour and aroma. It can also be used to make tea, which has a calming effect on the body and helps relieve stress and anxiety.

SpiceNest offers high-quality lemon grass that is sourced from organic farms and carefully dried and packed.

Uses of Lemongrass

1. Flavoring for Soups and Curries: Lemongrass is commonly used in Asian cuisines to add a fresh, citrusy aroma and flavor to soups, curries, and broths.
2. Tea Infusion: A popular herb for brewing refreshing lemongrass tea, offering a soothing drink with mild lemony flavor and health benefits.
3. Marinades and Sauces: Used in marinades and sauces for meats, poultry, and seafood, enhancing dishes with a fragrant citrus flavor.
4. Aromatherapy: Lemongrass essential oil is often used in aromatherapy for its calming properties and ability to refresh and purify the air.
5. Health Benefits: Known for its detoxifying properties, lemongrass helps in digestion, reduces inflammation, and supports overall health.

Benefit: Lemongrass is not only a flavorful herb but also offers therapeutic benefits, such as improving digestion and boosting immunity. It’s a versatile ingredient for cooking and wellness.